Best Scalloped Potatoes


How To Make Scalloped Potatoes


  • 5 Large sliced potatoes.

  • 1/3 cup of all-purpose flour.

  • 1 and a half cups of milk.

  • 1/2 cup softened butter.

  • 1 tsp cayenne powder.

  • 1 tsp salt.

  • 2 cups grated cheddar cheese.


Step 1.

Melt butter in a saucepan over low heat, and bend 1/3 cup of flour.

Step 2.

Add milk, stirring constantly. Then add salt and cayenne powder. Cook sauce for 5 minutes.

Step 3.

Place sliced potatoes in a greased baking pan, pour half of the sauce and sprinkle 1 cup of grated cheddar cheese.

Step 4.

Repeat this step one more time. Bake in a preheated oven at 350 degrees F for about 50-60 minutes.


Post a Comment

Previous Post Next Post

Formulaire de contact